top of page
Kelton Kaye


APPETIZERS
served with bread and butterLettuce Wraps
Finely Diced Chicken, Shitake Mushrooms, and Scallions Tossed with a Mild Asian Sauce Served Over Crispy Rice Noodles with Artisan Romaine and a Thai Peanut Sauce.

Loaded Chips
Homemade Chips Topped with Blue Cheese, Bacon, and Alfredo Sauce.

Calamari
Fried and Served with a Lemon Caper Sauce.
Chicken Strips
Hand Cut Hormone Free Chicken Tenderloin, Battered, Fried and Served with Choice of Sauce. Panko Breading add $1.00Panko Breading
My New Choice$1

Battered Mushrooms
Hand Battered, Fried and Served with your Choice of Sauce.
Cheese Sticks
Premium Breaded Mozzarella Served with Choice of Marinara or Ranch Sauce.
Steak Bites
Tender Filet Tips of Beef, Sautéed in Your Choice of Cajun, BBQ, or Teriyaki. Served with Mushrooms and Onions.
Smokies Wings (8)
Breaded Wings Tossed with Your Choice of Sauce. Hot, BBQ, Teriyaki, or Boom Boom. 12 Wings or 24 Wings.
Mushroom Crostini
Sliced Mushrooms Sautéed with Garlic Butter and Cream and Served wit Toasted Parmesan Baguettes Slices.
Casino Shrimp
Six Jumbo Shrimp Sauteed with Bacon in Casino Butter and Served with Toasted Parmesan Baguettes.
Potato Skins
Our Rich Three Cheese Blend and Cheddar Cheese Topped with Tomato, Bacon, and Green Onions.
Mussels
Tossed in a Tomato Caper Sauce and Served with Parmesan Baguette Slices.

Hand Dipped Onion Rings
Golden Brown Hand Dipped Onion Rings Served with choice of sauce.
Pub Pretzel
Served with whole grain mustard or beer cheese.

SALADS
All entree salads are served with fresh baked bread.Santa Fe
Grilled Chicken, Bacon, Cheddar, Tomato, Cucumber, Red Onion and Tortilla Strips Served with Ranch Dressing and Salsa on a Bed of Spring Mix
Caesar Salad
Fresh Romaine with Croutons and Caesar Dressing Tossed Together and Topped with a Shaved Parmesan Cheese. Add Chicken $5. Add Shrimp $5 Add Blackened Salmon $8
Classic Greek Salad
Beets, Red Onion, Feta, Kalamata, Olives, Pepperoncini, Tomato and Cucumber. Add Chicken $5. Add Shrimp $5. Add Blackened Salmon $8.
Fattoush Salad
Crisp Romaine Tossed with Fried Pita, Red Onion, Tomato and Cucumber with Lemon Red Wine Vinaigrette. Add Chicken $5. Add Shrimp $5 Add Blackened Salmon $8.
Taco Salad
Spring Mix, Tomato, Black Olives, Black Beans, Cheddar Cheese and Red Onions served in a Crispy Tortilla Shell Bowl. Served with your choice of Seasoned Beef or Chicken
Michigan Cherry Salad
Crisp Romaine and Baby Spinach Accompany Tart Granny Smith Apples, Sweet Toasted Almonds, Dried Cherries and Our Rich Three Cheese Blend. Add Chicken $5.
Lobster Cobb Salad
Spring Mix Topped with Lobster, American Cheese, Red Onion, Tomatoes, Red Peppers, and a Hard Boiled Egg. Served with Cusabi Dressing

ENTREES
All entrees come with a choice of two sidesUSDA Choice Ribeye
12oz Ribeye Hand Cut and Grilled to Perfection.
USDA House Sirloin
Our 8oz. Sirloin Grilled to Perfection.
Smokies Ribs
Our Slow Smoked Racks of Ribs. Comes with Tangy BBQ Sauce. Full and Half Racks.
Cod Filets
Choice of Breaded, Battered or Broiled. Beer Battered additional price.
Smoked Salmon
Hickory Smoked Atlantic Salmon Filet Served with a Cucumber Dill Sauce.
Pork Chops
Two 8oz. Chops Seasoned and Seared to Perfection eith Our Pepper Blend. Single Chop available.
Thai Apple Chicken
Sauteed Apples, Mushrooms and Onions in a Thai Peanut Sauce Topped with Grilled Chicken Breast and Served Over a Bed of Brown Rice and choice of one side,
Chicken Strips
Hand Cut, Hormone Free Chicken Tenderloin, Battered, Fried and Served with Your Choice of Sauce.
Jumbo Shrimp Dinner
Six Jumbo Shrimp Battered and Fried
Prime Rib
(Friday - Sunday) Slow Roazted to Perfection for a Minimum of 6 Hours. 20oz, 16oz, 12oz, and 9oz Cuts Available.
Honey Chipotle Brisket
(Friday - Sunday) Our Fresh USDA Brisket is Smoked for a Minimum of 12 Hours. Seasoned with Honey and Chipotle Seasonings and Served with Our Home Made Signature BBQ Sauce.
Menus: RestaurantsMenus
bottom of page